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bowls of protein oatmeal with toppings
Breakfast

Protein Oatmeal

My simple protein oatmeal is thick and creamy, packing in over 30 grams of protein. It’s easy to customize and makes a healthy and filling breakfast.

Amy Soto·April 15, 2026

Prep

1m

Cook

5m

Total

6m

Serves

1

Ingredients

  • 1/2 cup rolled oats

  • 1/4 cup protein powder (any flavor you choose)

  • 1 cup water

  • 1/2 cup milk any milk works

  • 1/4 teaspoon salt

  • toppings of choice: berries, nuts, nut butters, banana

Method

  • Add the oats, water, milk, and salt to a small saucepan
  • Bring the oats to a boil, then once boiling, reduce to a simmer. Let the oats simmer until they are nice and thick, about five minutes.
  • Remove the oatmeal off the heat and whisk in the protein powder.
  • Add toppings and enjoy immediately.
  • Microwave oats: Combine oats, milk, water, and salt in a microwave-safe bowl. Microwave for 2 minutes, stir, then microwave in 1-minute increments until the oats are cooked. Stir through the protein powder, add toppings, and enjoy.

Macros

Per serving (approx.)

Calories
335kcal
Fat
8g
Carbs
36g
Protein
32g

Next steps

Choose one meal time to apply this recipe into your routine before adding more variety.

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