Almond Butter Coconut Cookies
These simple delicious healthy cookies are packed with coconut and chocolate chips and always a hit.
Prep
10m
Cook
10m
Total
20m
Serves
24
Ingredients
2 eggs
1 cup organic almond butter
1/4 cup honey
1 cup shredded coconut
1 teaspoon baking soda
1/2 cup chopped nuts, optional, (I like to use pecans)
1/2 cup chocolate chips
Method
Preheat oven to 375.
In a large bowl, combine eggs, nut butter, and honey until smooth.
Stir in remaining ingredients.
Place about 2 tablespoonfuls of dough onto an ungreased cookie sheet (you can use parchment if you want).
Bake for 10 minutes.
Remove from oven and let rest for 5 minutes before removing from cookie sheet.
Makes about 2 dozen cookies, depending on how big you make them.
Macros
Per serving (approx.)
- Calories
- 91kcal
- Fat
- 7g
- Carbs
- 6g
- Protein
- 3g
Next steps
Choose one meal time to apply this recipe into your routine before adding more variety.
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